I’ve had this dream for a while, to open a little bistrot. 5 years ago we moved to Médoc and since then this idea has been brewing steadily, produce has been sourced, inspected, sampled. “Is this saucisson better than the other saucisson, is this wine as good as that other one?” How sweet should the tomatoes be, how crunchy the bread? We don’t have all the answers but we have come far and now it’s time to share.
“La Terraza” de Sada sigue a la espera de que Patrimonio la declare Bien de Interés Cultural
Entre las muchas bellezas, naturales y artísticas, con que cuenta la acogedora y señorial ciudad de Sada se encuentra el emblemático y singular edificio de “La Terraza”, que es todo...
Man Attempts to Race Horse, Immediately Pulls
I’ve had this dream for a while, to open a little bistrot. 5 years ago we moved to Médoc and since then this idea has been brewing steadily, produce has been sourced, inspected, sampled. “Is this saucisson better than the other saucisson, is this wine as good as that other one?” How sweet should the tomatoes be, how crunchy the bread? We don’t have all the answers but we have come far and now it’s time to share.
El Real Club Deportivo de La Coruña es el equipo con más propietarios del fútbol español
El presidente del Real Club Deportivo de La Coruña, Tino Fernández, ex compañero de estudios de mi hijo Roberto-Manuel, no ha podido celebrar de mejor manera su tercer aniversario al...
The Mavericks of Hollywood: Max Landis
I’ve had this dream for a while, to open a little bistrot. 5 years ago we moved to Médoc and since then this idea has been brewing steadily, produce has been sourced, inspected, sampled. “Is this saucisson better than the other saucisson, is this wine as good as that other one?” How sweet should the tomatoes be, how crunchy the bread? We don’t have all the answers but we have come far and now it’s time to share.
La La Land for Hipster Millennials
I’ve had this dream for a while, to open a little bistrot. 5 years ago we moved to Médoc and since then this idea has been brewing steadily, produce has been sourced, inspected, sampled. “Is this saucisson better than the other saucisson, is this wine as good as that other one?” How sweet should the tomatoes be, how crunchy the bread? We don’t have all the answers but we have come far and now it’s time to share.
Magnífica exposición de pintura de Pilar Pastoriza, en la galería de arte coruñesa “NOV”
Con gran asistencia de público y numerosos colegas, anteayer se inauguró, en la céntrica galería de arte coruñesa “NOV”, una magnífica exposición de la acreditada pintora herculina Pilar Pastoriza. Bajo...
And Now, a Brief National Exhale
I’ve had this dream for a while, to open a little bistrot. 5 years ago we moved to Médoc and since then this idea has been brewing steadily, produce has been sourced, inspected, sampled. “Is this saucisson better than the other saucisson, is this wine as good as that other one?” How sweet should the tomatoes be, how crunchy the bread? We don’t have all the answers but we have come far and now it’s time to share.
Nuevo record nacional de trasplantes cardiacos, del Hospital Universitario de La Coruña
El Hospital Universitario de La Coruña (CHUAC) sigue manteniendo en todo lo alto la bien ganada fama internacional del antes denominado “Juan Canalejo”. Un nuevo record nacional ha pasado a...
How NFL Players Beat the Winter Chill
I’ve had this dream for a while, to open a little bistrot. 5 years ago we moved to Médoc and since then this idea has been brewing steadily, produce has been sourced, inspected, sampled. “Is this saucisson better than the other saucisson, is this wine as good as that other one?” How sweet should the tomatoes be, how crunchy the bread? We don’t have all the answers but we have come far and now it’s time to share.